Lactose Monohydrate 200 Mesh

Lactose Monohydrate 200 Mesh
Lactose Monohydrate 200 Mesh

Lactose Monohydrate 200 Mesh Specification

  • Product Type
  • Milk
  • Milk Type
  • Flavored Milk
  • Flavor
  • Original
  • Fat Content (%)
  • Nil Percentage ( % )
  • Shelf Life
  • Up to 24 Months
  • Weight
  • As per requirement Kilograms (kg)
  • Color
  • White
 

Lactose Monohydrate 200 Mesh Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Lactose Monohydrate 200 Mesh



Lactose Monohydrate 200 Mesh is a high-quality product ideal for use in flavored milk production. This original-flavored lactose comes with nil fat content, ensuring a healthier option for enriching your beverages. With a shelf life of up to 24 months, this white-colored lactose is available in customizable weights to meet your specific requirements. As a trusted manufacturer, supplier, trader, and wholesaler, we assure top-notch quality and purity in every batch, making it a reliable choice for your flavored milk formulations.

FAQs of Lactose Monohydrate 200 Mesh:


Q: What is the fat content of Lactose Monohydrate 200 Mesh?

A: The fat content of Lactose Monohydrate 200 Mesh is nil percentage, making it a healthier option for flavored milk production.

Q: What is the shelf life of this product?

A: The shelf life of Lactose Monohydrate 200 Mesh is up to 24 months, ensuring long-lasting freshness and quality.

Q: In what form is this lactose available?

A: Lactose Monohydrate 200 Mesh is available in a fine powder form with a mesh size of 200, making it ideal for various applications.

Q: Can the weight of the product be customized?

A: Yes, the weight of Lactose Monohydrate 200 Mesh can be customized as per your specific requirements in kilograms.

Q: What type of milk is recommended for use with this product?

A: Lactose Monohydrate 200 Mesh is recommended for use in flavored milk production, enhancing the taste and texture of the beverage.

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